I love this place.
Cay
Patlican Ezme, Biber Ezme & Humus
Anatolian Meze Plate: feta and goat cheeses with Mediterranean olives, sliced tomatoes, and cucumbers
Tuesday, September 23, 2008
A couple of weeks ago at Aya Sofia
Okay, I'm starting to get my appetite back, so I'm going to restart posting with a wonderful dinner Julie & had back at the beginning of the month. Later we'll talk about silly St. Louis stuff outside of eating, but for now let's talk about fresh dinner thingies.
I love this place.
Cay
Patlican Ezme, Biber Ezme & Humus
Anatolian Meze Plate: feta and goat cheeses with Mediterranean olives, sliced tomatoes, and cucumbers
I love this place.
Cay
Patlican Ezme, Biber Ezme & Humus
Anatolian Meze Plate: feta and goat cheeses with Mediterranean olives, sliced tomatoes, and cucumbers
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